Ingredients: 2 cups fresh curd, 1 cup finely chopped onion,
salt to taste, 2- 3 tsp cumin seed powder, ½ tbsp chopped coriander
Preparation time: 5 min
Recipe:
1. Beat the curd to smoothen it.
2. Add onion and all other ingredients to this. Mix well and
keep it in refrigerator.
3. Serve it chilled with pulao or paratha!
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