Jawas (Flax seeds) Chutney (Dry)
#jawaschutney#flaxseedsdishes#chutneys#koot#flax
Ingredients: 100gm jawas/ flax seeds, 8-10 cloves of garlic, 7 red dry chillies, 2 tsp of cumin seeds, salt to taste
Preparation Time: 8 min
Recipe:
1.
Take all the ingredients and broil/ parch them
in a hot pan for 5 min at medium gas
2.
Grind all the ingredients together
The
chutney is ready! Tips: You can add a tsp of oil while eating this chutney with jowari roti or bhakri!
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